Characterisation of rheology and microstructures of κ-carrageenan in ethanol-water mixtures - ScienceDirect
Effect of Plasticizers (Water and Glycerol) on the Diffusion of a Small Molecule in Iota-Carrageenan Biopolymer Films for Edible Coating Application | Biomacromolecules
Schematic illustration of the fabrication process of... | Download Scientific Diagram
TGA (A) and DTG (B) curves of neat carrageenan film and Carr/POM... | Download Scientific Diagram
Foods | Free Full-Text | Preparation and Characterization of Biodegradable κ-Carrageenan Based Anti-Bacterial Film Functionalized with Wells-Dawson Polyoxometalate